Pure Creamy Sophistication Blended with the Finest Fine Chocolate
Indulge in a timeless confectionery masterpiece with our Irish Whiskey Cream Liqueur Balls. Engineered explicitly for those who adore a softer, more velvety dessert-style profile, these traditional truffles blend a smooth Irish Whiskey Cream extract directly into a rich, luscious chocolate core.The natural, milky warmth of the cream extract perfectly balances the peppery bite of the whiskey, creating a beautifully rounded, melt-away consistency. Finely coated in a mixture of crisp chocolate sprinkles and sweet coconut flakes, these sophisticated sweets add instant glamour to high-tea tiers, celebratory platters, or evening wind-downs.
What You’ll Love About Our Irish Whiskey Cream Balls
- Velvety Cream Sophistication: Expertly balances the rich, milky warmth of Irish cream with a subtle, comforting whiskey backbone.
- Iconic Flaky Coating: Swept generously through fine coconut and sprinkles to provide a clean, mess-free finger-food experience.
- The Ultimate Coffee Companion: Purpose-built to complement the roasted, bitter profiles of your morning flat whites or cappuccinos.
- Traditional Craft Mastery: Prepared using strict small-batch methods to preserve that delicate, velvety texture profile.
Australian Contents
- Made in Australia from at least 82% Australian ingredients.
Allergens:
- Contains wheat, dairy and soy
Ingredients and Nutrition
See the nutrition panel in the product gallery for full information





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